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TASTING OF PLATTER’S 5-STAR WINES AT THE CELLARS-HOHENORT
October 28, 2021 @ 5:30 pm - 10:00 pmR800
TICKETS AVAILABLE FOR TASTING OF PLATTER’S 5-STAR WINES AT THE CELLARS-HOHENORT ON THURSDAY 28 OCTOBER 2021 AT 17:30
Platter’s by Diners Club South African Wine Guide and Wine Village Hermanus will be presenting a 5-Star wine tasting at The Cellars-Hohenort in Cape Town on Thursday 28 October 2021 from 17:30 to 22:00. Only 50 seats are available, with tickets selling at R800 per person. Bookings: firstname.lastname@example.org
Focusing on the finest of South African winemaking, the event presents a rare opportunity to experience several curated tastings from the 2021 Platter’s 5-star wine guide. The guest speaker is Master of Wine Cathy van Zyl, the associate editor of the Platter’s Wine Guide.
In the line-up for the evening will be three flights each of Chardonnay, White Blends, and Bordeaux-style Reds. The winemaker/owner of each wine will have the opportunity to present their wine and answer follow-on questions from the audience. They will include Duncan Savage (Savage Wines), John Seccombe (Thorne & Daughters), Chris Keet (Keet Wines), Rudi Schultz (Thelema Mountain Vineyards), and Jacques du Plessis (Oak Valley Estate).
After the tasting, canapés prepared by Executive Chef Tronette Dippenaar and her team may be enjoyed with 2021 Platter’s 5-star wines, rounding off a tasting event that is set to be a highlight on Cape Town’s wine calendar.
About The Cellars-Hohenort
Part of The Liz McGrath Collection, the 5-star Cellars-Hohenort hotel is situated in an area known as ‘Cape Town’s Vineyard’ – the historical Constantia Valley, a short 15-minute drive from Cape Town’s city centre. The Small Luxury Hotels of the World member features 51 elegant guest rooms and suites. Accommodation options include a two-bedroom Villa and the exclusive Madiba Villa, with three bedrooms, a dining room, lounge with fireplace, private pool, service kitchen and bar. All rooms boast breath-taking views of South Africa’s iconic Table Mountain range and the property’s extraordinary gardens.
Two award-winning restaurants, Greenhouse and The Conservatory, take guests on an unforgettable culinary journey.
Tel: +27 21 794 2137
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